Usher in the Year of Snake with an abundance of flavors and prosperity at G Hotel Penang! This festive season, the hotel unveils its meticulously curated Chinese New Year food offering- designed to bring families and friends together in a harmonious celebration.
Prosperity Feast of 8-Course Chinese New Year Celebration Menu (available from 15 Jan to 15 Feb 2025):
*Applicable for private function room or corporate dinner with minimum of 3 tables (10 pax per table) with free flow of Chinese Tea and Fruit Punch)*
Happiness 8-Course Menu (RM1,888) 八福临门宴
- Kwei Fei Abalone Multi-Colored Yee Sang 贵妃鲍鱼鱼生捞起
- Braised Seafood Soup with Dried Scallops 干贝海鲜羹
- Steamed Chicken with Dried Oysters and Cordyceps Flowers 蚝士虫草花炖鸡
- Sauteed Fresh Scallops and Prawn Meat in Butter Oats 带子明虾球炒麦香
- Braised Fish Bladder, Sea Asparagus and Black Mushroom with Broccoli 鱼鳔海芦笋冬菇西兰花
- Steamed Red Lion Fish with Pickled Radish in Soy Sauce 清蒸海狮鱼菜圃
- Steamed Lotus Leaf Rice with Lotus Nuts and Salted Egg Yolk 莲子荷叶饭
- Chilled Honey Sea Coconut with Mixed Fruit Cocktail 什菓海底椰
- Lucky Smoked Salmon Multi-Colored Yee Sang 烟熏三文鱼捞起
- Braised Shark's Fin Soup with Four Tressures 四宝鱼翅羹
- Roasted Duck and Roasted Chicken Combination 烧鸭拼烧鸡
- Sauteed King Prawn Meat in Dry Curry Sauce with Fried Mini Mantao 甘香明虾秋馒头
- Braised Abalone, Sea Cucumber, Dried Oysters and Sea Moss with Broccoli 鲍鱼海参蚝士烩发菜
- Steamed Pearl Grouper with Wolfberry Soy Sauce 清蒸珍珠斑
- Crispy Noodles with Seafood and Vegetables 海鲜脆生面
- Sweetened Peach Gum with Snow Fungus and Longan Meat 龙眼桃胶红枣雪耳羹
- Peking Duck (RM168/ 6-8 pax)
- Lotus Leaf Rice (RM150/ 10 pax)
- Salmon Yee Sang (RM108/ 5 pax)
- Roasted Chicken (RM98/ 6-8 pax)
- Mini Monk (RM98 for single bowl/ RM168 for double bowls)
- Cookies- Pineapple Tarts or Almond Peanut Butter Tarts (RM28 for 16 pcs)