Maroon Fusion Cuisine @ Arena Curve, Bayan Lepas, Penang.

Maroon Fusion Cuisine is the latest Muslim-friendly eatery at Arena Curve... offering an array of Malaysian's favorites. Expect to find some Mamak stall-focused dishes on the menu like Nasi Kandar, Maggi Goreng, Nasi Kandar... as well as Nasi Lemak and sides. The bright side- you get to enjoy these delicacies in a clean, air-conditioned and comfortable environment. Dishes are also reasonably priced with generous serving portions.

Hameediyah Restaurant @ Campbell Street, Georgetown, Penang.

Crowned as one of the best Nasi Kandars and the oldest Nasi Kandar establishment in Penang, Hameediyah has been serving gourmands for more than a decade. The restaurant has been churning out delicious curries since 1907... using recipes passed down from previous generations. The proprietor insists on using freshly ground herbs (no commercial paste is used); all Chefs are to follow the recipes and procedures accordingly. At any times, the restaurant would have around 35 types of curries on offer (apart from those made to order dishes on the menu) with their Beef Rendang, Chicken Kapitan, Ayam Bawang amongst the popular options. The good quality control is one of the key reasons that the restaurant could withstand the test of time. Over the years, the restaurant has served customers from all walks of life (both locals and foreigners) and a place for both casual dining or any family occasions. 

Many Thanks to Hameediyah for hosting us that afternoon.

Nasi 7 Benua, Koo Boo Kafe @ Sungai Ara, Penang.

People are always attracted to colorful stuff and colors are definitely a very good way to market a product. Koo Boo Kafe marketed their Nasi Kandar well by introducing "Nasi 7 Benua", which literally representing the 7 continents of the world. Natural coloring and flavors are used, expect to see White Rice/ Nasi Putih, Fragrant Rice/ Nasi Lemak, Tomato Rice/ Nasi Tomato, Herbed Rice/ Nasi Lemuni, Peanut Rice/ Nasi Kacang, Buttered Rice/ Nasi Minyak and Spicy Buttered Rice/ Nasi Hujan Panas. The place was thronged by a massive crowd some time back but there was not a need to queue on my visit. The place has since refurbished and it is now a clean and comfortable place to dine in. Finding the place might be a little tricky for the uninitiated, drive along Jalan Dr. Tun Awang from Penang International Airport towards Bukit Jambul via sPICE, Koo Boo Kafe should be on your left, opposite to sPICE.

Indies Asian Fusion @ Tanjung Tokong, Penang.

The now defunct Hot Wok Nyonya Restaurant has turned into Indies Restaurant, business is brisk at the 24-hour Indian-Fusion restaurant and we are not surprised at all. Why? Ample parking space, wallet-pleasing price tags, air-conditioned dining hall, drive-through service and a wide variety of dishes to choose from; though service was a lackluster on our visit, we still see this place as a great place for breakfast, lunch, dinner or even light supper. Indies Asian Fusion is right next to Starbucks Drive-Thru at Tanjung Tokong. 

Ken Hunts Food: 24-Hour Food Guide in Penang.

Penang is famous for its diversified range of street food. It is not impossible to find and indulge in good food throughout the day. Here's how, this guide is especially useful when you are short of time and wish to fully utilize the time as well as your tummy space.

6 am: Te Chang You Tiao Wang/ Chinese Crullers

Hameediyah Restaurant @ Campbell Street, Georgetown, Penang.

Some fans of Hameediyah claimed that the flavors of the spices have tamed over the years but everyone would have to agree that Hameediyah is still one of the best places to enjoy a plate of authentic Penang Nasi Kandar. The 107-year old well-known Indian Muslim restaurant has recently revamped its menu and refurbished the restaurant, giving the public and regular patrons a fresh impression. The new strategy seeks to defy the conventional thinking of Nasi Kandar eateries being unhygienic and unpresentable and Hameediyah is proud to prove that they have done it. The walkway is clear, the toilet is clean, the dining hall is air-conditioned and the servers are friendly. However, the restaurant does not have plans on compromising the flavors; on the contrary, they are bringing back some dishes that have vanished over the years; explained by the management of Hameediyah. Diners can now enjoy the mouth-watering dishes of the yesteryears in a more comfortable and cleaner environment. On a side note, their extended outlet- Hameediyah Tandoori House is few doors away and is especially suitable to accommodate larger groups. 

Many Thanks to Hameediyah for hosting us that evening.