One of the latest additions to Prangin Mall is Superbest Restaurant 好犀利茶餐厅, a new Hong Kong-styled Cha Chan Teng-concept restaurant. The proprietor is related to Max Gourmet and this is one of his latest ventures... offering something different than the usual Dim Sum dishes. Situated on 3rd floor of Prangin Mall (Atrium A), the newly opened restaurant has a Hong Kong-styled menu... featuring some familiar dishes like Wan Ton mee and an array of Hong Kie delights (such as Egg Tarts, Polo Bun, Dim Sum dishes etc). The main menu is rather limited- a few rice dishes and some Wan Ton Mee or Sze Chuan-styled noodles. But the prices are surprisingly wallet-friendly- with a huge bowl of Wan Ton Mee priced at Rm 5.90 only. Good value of money and decent quality, a good stop for a quick fix.
Barbecue Chicken Noodles 蜜汁鸡扒拉面 (Rm 11.90/ Dry)
Hong Kong-Styled Wan Ton Noodles 港式云吞面 (Rm 5.90)
Shrimp Chee Cheong Fun 鲜虾猪肠粉 (Rm 5.90)
Steamed Prawn Dumplings 虾饺 (Rm 4.50)
Egg Tart 酥蛋挞 (Rm 2.50)
Fried Prawn Rolls 虾卷 (Rm 3.60)
There are 2 options when it comes to Wan Ton Noodles- the typical thin but springy version and a slight-fatter choice. We had both and thought both were good in their own ways. The Barbecue Chicken Noodles had a piece of barbecued Chicken topped... with some sweet barbecue sauces drizzled over it. When mixed with the noodles, the concoction becomes too sweet... almost like dessert. The Hong Kong-styled Wan Ton Noodles on the other hand, was okay but nothing out of the ordinary except the huge serving portion. The Dim Sum dishes were decent either, a pity that they were not warm enough when served to us.
Taste: 7/10 (1-3 bad, 4-7 average, 8-10 good)
Service: 7/10 (1-3 bad, 4-7 average, 8-10 good)
Price: 7.5/10 (1-3 expensive, 4-7 average, 8-10 cheap)
Parking: 7/10 (1-3 bad, 4-7 average, 8-10 good)
Ambiance: 7/10 (1-3 bad, 4-7 average, 8-10 good)
Service Charge: No
Government Tax: No
Business Hours: 11 am to 9 pm. Opens Daily.
Contact Number: 6018- 222 4798